Drinking under lockdown – white pinot and coonawarra cab sav
Over the Easter lockdown, I savoured two amazing wines. A white pinot noir from Piemonte and an intense cab sav from Coonawarra. Tasting notes and food pairing suggestions
Over the Easter lockdown, I savoured two amazing wines. A white pinot noir from Piemonte and an intense cab sav from Coonawarra. Tasting notes and food pairing suggestions
Sour cherry meets aromatic dried herbs and umami undertones in this outstanding Barbaresco Riserva. Produttori del Barbaresco Asili is a complex and fascinating wine. After 15 years, the wine is at its peak