#TryJanuary – Terre Bianche Cuvee 161 and Talenti Rosato (part 3)
My last part of the #TryJanuary series focuses on two hidden treasures of Southern Italy: a torbato from Sardinia and an aleatico rosé from Puglia
My last part of the #TryJanuary series focuses on two hidden treasures of Southern Italy: a torbato from Sardinia and an aleatico rosé from Puglia
In my second article dedicated to the #TryJanuary initiative, I describe two wines made from magliocco (Magno Megonio by Librandi) and rossetto (Ferentano by Falesco)